Evolving with, not evolving to: On Instagram dieticians, human evolution, and language
David Percival unpacks how the internet fuels misconceptions about human evolution, challenging the idea that we evolved “to” do things.
David Percival unpacks how the internet fuels misconceptions about human evolution, challenging the idea that we evolved “to” do things.
Isabelle Goodall-Summers explores the internet’s influence on beauty standards, and its promotion of potentially dangerous procedures.
George Rabin reports on a novel use of social media as a source of data regarding crabs using plastic for shells.
Grace Taylor discusses the history of skincare, and how recent popularity has stemmed from YouTube, social media, and the COVID-19 pandemic.
Helen Collins explores evidence for and against Dunbar’s number, the idea that our species’ social groups are limited to around 150 people.
Tara Venkatesan discusses the complex link between tech and mental health, and how VR and AR technology can foster psychological connection.